Easter Brunch - Staymaker Journeyman Distillery Three Oaks
Date and Time
Sunday Apr 5, 2026
10:00 AM - 2:00 PM EDT
Location
Fees/Admission
GENERAL ADMISSION | $55*
YOUTH ADMISSION (3-12 YO) | $25*
BABY ADMISSION (0-2 YO) | Free / No Ticket Required
*local taxes and fees added at checkout. Cancellations and substitutions will not be permitted. Brunch Tickets are non-refundable.
Description
This Easter Sunday, gather for a special spring brunch shared with the people you love inside the historic Featherbone Factory. Whether you’re continuing a family tradition or starting a new one, this event offers a welcoming and relaxed atmosphere perfect for all ages. There will be four brunch buffet sessions – please choose the best fitting time for your reservations between 10:00-2:00pm ET.
CARVING STATION
Prime Rib served with Au Jus and Horseradish Sauce
Honey Ham served with Featherbone Mustard
BRUNCH FAVORITES
Scrambled Eggs
Biscuits & Gravy
French Toast
Mini Waffles & Maple Syrup
Assorted Fruit & Berries
Bacon
Sausage Links
Roasted Garlic Herb Potatoes
Rolls with butter
Chocolate Glazed Donuts
Cinnamon Sugar Donut Holes
GREENS
Caesar Salad: romaine, parmesan, garlic croutons, Caesar dressing
House Salad: cucumber, red onion, blue cheese dill; or gin vinaigrette dressing
Fried Brussel Sprouts: maple syrup, lemon
MORE
Chicken Tenders
Mac & Cheese
DESSERTS
Assorted Cookies
Limoncello Pie Bites
Chocolate Custard Bites
?Add on a cocktail pitcher with your admission – choose from Orangecello Mimosa, Bloody Mary, or Old Country Goodness. Additional beverages will be available for purchase at the event bar, including beer and wine. Non-alcoholic beverages are included in admission and are offered at a self-serve station. This includes assorted juices, canned soda, tea, and coffee.
Printed courtesy of www.harborcountry.org/ – Contact the Harbor Country Chamber of Commerce for more information.
15311 Three Oaks Rd, Three Oaks, MI 49128 – (269) 469-5409 – chamber@harborcountry.org