Harbor Country Chamber Annual Reception

Date and Time

Thursday Nov 13, 2025
6:00 PM - 8:00 PM EST

Annual Reception
HARBOR COUNTRY CHAMBER OF COMMERCE

Section House
A Stylish Event Venue in Downtown Sawyer
5896 Sawyer Rd | Sawyer, MI 49117

Member Ticket
Includes 2 complimentary drinks
Tickets are transferrable and non-refundable

The Harbor Country Chamber of Commerce invites our members to this year’s Annual Reception at the Section House in Sawyer, Michigan.

Step back into a world of timeless cool at this rustic yet intriguing venue. The evening will feature stylish vibes, perfect for mixing and mingling. Enjoy a generous hors d'oeuvres table and a curated bar offering signature cocktails, local wines from our sponsor Nitz Wines, and craft beer from our sponsor Lake Time Brewing & Spirits in Bridgman.

Before the night winds down, we’ll gather for a 45-minute program featuring the Annual Report presentation, Board of Directors Oath, and the always-anticipated Member-to-Member Awards.

Finish your evening with a cup of roasted coffee from our sponsor Red Arrow Roasters paired with a cherry cheese cake tartlet or key lime pie tartlet.

It’s more than a reception—it’s a chance to connect, celebrate, and toast to another year of community and collaboration. Let's make it a night to remember.

PROGRAM

6:00 pm Social Cocktail Hour - Appetizer Buffet
7:00 pm Annual Report Presentation
7:15 pm Installation of Officers & Board of Directors
7:30 pm Member to Member Award Recognitions

CURATED DRINK SELECTIONS

Signature Cocktails

- Matador Mule
Smooth tequila, fresh lime juice, and blood orange ginger beer for a citrus-kissed kick.

- Classic Moscow Mule
Crisp vodka, fresh lime juice, and spicy ginger beer—refreshing and timeless.

Other Options

Guests may also enjoy:

Tequila or vodka with soda or tonic
Coke, Diet Coke, or Sprite
Ice Water (plain)
Cucumber Lime Ice Water

Beverage Service, Mixers, Soft Drinks Provided By Twist and Stout Mobile Bar Service

Wines
SPONSOR: Nitz Wines - Baroda Vineyard

Savor the sips of award winning wines produced from grapes grown in the renowned vineyard in Baroda. A hand selected collection of wines will be featured to highlight their best vintages. The Owner - Expert Wine Master Dan Nitz and Director of Development Marshall Stanley can guide you for the perfect wine to compliment your selection from the hors d'oeuvres table.

Craft Beer
SPONSOR: Lake Time Brewing & Spirits - Downtown Bridgman

Master Brewer Pete Crowley and co-owner Mike Carlson present a festive selection of craft brews for Chamber members to enjoy. Experience the difference in their every pour - a celebration of craftsmanship using time-honored traditions and innovative techniques. They source only the finest, fresh ingredients to ensure every sip is a testament to their quality. Stop by the warm and inviting brewery in downtown Bridgman to enjoy a full selection of beers, wines, spirits, seltzers, hard cider and the ever popular slushies. Also check out their full menu of sandwiches, paninis, flatbread, salads and appetizers. For private events, rent their event space "The Landing" for your next business or social gathering.

Roasted Coffee
SPONSOR: Red Arrow Roasters - Harbert

Local artisan and Owner, Jessica Nance is roasting up the perfect Harbor Country specialty blend to enjoy. She will highlight the new Mobile Coffee Service for hire, which can now bring expert coffee service directly to your gathering or meeting. To pick up a roast coffee at any time, visit Red Arrow Roasters drive- thru window on Red Arrow Highway in Harbert. Red Arrow Roasters specializes in wholesale, custom orders and proudly serves small businesses throughout Southwest Michigan, Northwest Indiana, South Bend and Chicago.

Hors d'oeuvres Table

Steak Bruschetta - blue cheese, blueberry, onion jam
Chicken Satay served with Thai peanut sauce
Spanakopita - spinach and feta cheese wrapped in phyllo dough, tomato sauce
Stuffed Mushroom Caps - Italian sausage
Pulled Pork Mini Sliders: topped with coleslaw on a mini pretzel bun
Fresh Vegetable Array (carrots, celery, broccoli, tomato, peppers) served with ranch dip
Charcuterie Table Spread with fruits, crackers, salami, cheeses, bread, roasted almonds, olives, hummus, naan bread